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–+ servings
Blackberry Cobbler

Blackberry Cobbler

Blackberry Cobbler uses simple ingredients and fresh-picked, juicy berries to make this classic summertime dessert.
Servings: 9 servings
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour

Ingredients

  • 1/3 cup butter, melted
  • 1 cup sugar
  • 1 cup all-purpose flour
  • 1/2 cup milk
  • 1 large egg
  • 1/2 teaspoon lemon zest
  • 2 cups blackberries, fresh
  • 1 tablespoon sugar , for garnish

Instructions

  • Preheat the oven to 350 degrees. Pour the melted butter in the bottom of an 8x8 baking dish.
  • Mix sugar, flour, egg, lemon zest, and milk together until combined. Pour batter over the butter. Do not stir.
    Blackberry Cobbler
  • Spread fresh berries evenly over the batter.
    Blackberry Cobbler
  • Bake for 40-45 minutes until cobbler is golden brown and cooked through. Remove the cobbler from the oven, sprinkle with sugar. Allow the cobbler to cool slightly. Recipe makes 9 servings.
    Blackberry Cobbler

Equipment

  • 1 8x8- inch baking pan

Notes

Blackberry Cobbler tastes like summer on a plate! Serve it warm with vanilla ice cream for the best dessert you can imagine. It is easy to make and bursting with bright, sweet berries!

Nutrition

Calories: 231kcalCarbohydrates: 38gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 40mgSodium: 68mgPotassium: 97mgFiber: 2gSugar: 26gVitamin A: 331IUVitamin C: 7mgCalcium: 34mgIron: 1mg